All Reviews
Shadow Freedom
a week agoI love this place! They have the best quality food and very reasonable price! Highly recommended to everyone who wants to try local Fuzhounises food!
Jia Wang
a month agoSmall hole in the wall type resturant that serves delicious, authentic, and affordable fuzhounese food! Their ban mian (拌面) is delicious and packs the peanut buttery taste that I remember from childhood. The pan fried bun and the pork xiao long bao was packed with meat and tasted great also! The staff were so welcoming and gave us recommendations for dipping sauces to further enhance the flavor! Great spot if you’re craving a fuzhounese bite!
Grace K Lee
a month agoWe ordered their fried buns. They started making the buns fresh as soon as we ordered them, so it took about 15 minutes of waiting. The buns were so juicy and yummy it was worth the wait though. The guy who makes it packs in a lot of stuffing so the $6 for 5 buns deal is really quite good! The seating inside is few and the chairs are high up so might not be appropriate for young kids to eat at the store, but they do have two small tables with seats outdoor as well. Service was good. It just opened and I hope they stay open for a long time!
vivi Chanle
2 months agoThis place is really tiny I actually came here because I saw they had crawfish, but unfortunately the menu has changed. The prices are pretty standard compared to other places. The service was amazing though they even gave me two buns for free, which made me really happy. The Japanese ramen was decent too. The location is a bit off the main area, and the space is very, very small but honestly, it’s kind of cute.
Kazumeii
Edited 2 months agoThe place is small and cozy. There was only one person working and they were really polite. Me and my friends ordered the Budae Jjiae, Korean Spicy Pork Belly Bibimbap, Taiwanese Popcorn Chicken, and Chicken Cutlet Rice Bowl. Portions were huge and we had to pack it up and take it home lol. My favorite was definitely the bibimbap Edit: The menu changed and what I ordered is no longer on there. I think the owner changed too—it was an elderly man working alone before and now he isn’t there
Monica Valenzuela
10 months agoWe had a great meal from L&R Fusion Noodle House tonite — a cozy little spot with more of a takeout setup, but there are about 4-5 counter-style seats if you want to eat in, which is what opted to do with our little kiddo soaking it all in from a stroller that we somehow managed to squeeze in. We tried the Taiwanese fried chicken, the Wuhan hot dry noodles, and the Korean pork belly bibimbap — and everything was excellent. The Taiwanese fried chicken was a standout — super crispy, flavorful, and even better when dipped in their soy sauce and chili oil (don’t skip the sauces!). My husband enjoyed the Wuhan noodles. The noodles were excellent and sesame flavor really brought the dish together. He wasn’t totally sold on the lemony notes from the Sichuan peppercorn, but it added a really nice heat. The pork belly bibimbap was also a hit — full of that delicious funk from the kimchi, with nori and perfectly cooked rice. We’ll definitely be calling them again for delivery to try more of the menu — and we’re hoping they’ll include those amazing sauces too! A true hidden gem!
Jocelyn
a year agoThe noodle house is a hidden gem on 58 st. I ordered Korean Andong chicken with rice and they cook rice really well. It is fluffy and perfect reminds me of my hometown food. The egg prices have been skyrocketing and the meal still comes with an egg which is the cherry on top. Will be back and try some Chinese dishes.
Lee Allen-Lan
a year agoThis place is amazing! The vibe is quaint and cozy. The staff is warm and friendly. And the food is amazing! They have authentic popular Chinese food on their menu, as well as Korean food. The chef was once trained in Korean as well. We tried tomato soup based rice noodles with fish, fried veggie balls, and dry pot, everything was 10/10. Definitely will come back!